Assistant Head Chef at Lusaka Legacy Hilltop Retreat and Conference Centre
Lusaka Legacy Hilltop Retreat and Conference Centre
Lusaka, Zambia
4d ago
source : Jobs in Zambia

Lusaka Legacy Hilltop Retreat and Conference Centre is a faith-based Christian Organisation. The property is comprised of 58 guest accommodations and 2 Presidential Suites.

We are located off Great East Road, in Meanwood.

We are looking for a suitable candidate for the position of Assistant Head Chef

Role Responsibility :

  • Direct Supervision and involvement of food preparation, cost quality, quantity inventories, portion control, menu planning, recipes, and daily specials
  • Assist in planning monthly kitchen budget.
  • Assists in overseeing job methods and cooking standards to maintain a high quality of food and service.
  • Supervise food preparation, handling, and storage in order to ensure compliance with all sanitation, health and safety requirements, including documentation and training.
  • Be able to work in at least three different sections of the kitchen namely; Garde Manger, confectionery and Hot food section
  • Develops standard recipes for all dishes to ensure proper portion control, uniformity of taste and quality; test new products on the market, recipes, and formulas.
  • Control operating expenses through effective planning, budgeting, purchasing decisions, and inventory control methods while focusing on creative cost control and revenue-generating solutions to maximize profit.
  • Monitor food production, ordering, and waste.
  • Assists with the training programs, and assist with the set-up work schedules and job requirements.
  • Completes market lists; orders all necessary items and inspects such foods as meat, fish, and vegetables received from markets.
  • Works with other departments to coordinate special functions.
  • Ensure compliance with, local and company health, safety, sanitation standards.
  • Academic and Professional Requirements :

  • Grade 12 school certificate
  • Certificate / Diploma in Food Production
  • Proven Work Experience as an Assistant Head Chef in a Hotel environment.
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